Thursday, 23 June 2011

Conditions/Prediction

 CONDITIONS
For my experiment I chose to use a bread product, white bread. The conditions/environment I chose to place the slices of bread in was cool and dark. The dark place was in a box which has a lid, the cool place is in the fridge. Every night from 6:30 I took a picture and observed the products.

PREDICTIONS
I believe that after 5 days there will be mould growing on the bread (but only a bit), if I wait even further there might even be some different types of mould.

Tuesday, 14 June 2011

Introduction

This blog is an experiment that I did for homework. We had to see and describe the conditions that mould works and grows best in.The task explained that we had to use a fruit or bread product, put in a sealed bag and store in different environments such as: cool, warm, wet, dry, dark, light e.t.c It was to be left there for seven or more days, you had to take observations and photos each day.
Now you know what the task was so observe how it went!